Perapu Payasam | moong dal payasam recipe | pasi paruppu payasam | Moong Dal Kheer | FoodFood

Perapu Payasam, a south Indian style kheer is made of dry roasted Moong Dal. Derives its sweetness and creamy luxurious texture from jaggery and coconut milk. A crunch of cashews tossed in ghee makes this Indian desert an ultimate treat to tastebuds. So healthy yet so tempting and of course easy too!!!
This South Indian version of a kheer made with moong dal is all hearts! Don’t believe? Give it a try! SEE - how to make moong dal payasam kerala style? moong dal payasam for babies, moong dal payasam benefits, moong dal payasam in hindi.

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