A chilled frizzy mojito with the flavour of pear (नाशपाती) is the best thing for this summer. Try out this refreshing and simple recipe now.PEAR MOJITOIngredients2 medium pears, seeded and roughly choppedA dash of lemon juice8 lemon wedges16-20 fresh mint sprigs4 tbsps sugar syrupIce cubes as requiredDrinking soda as requiredPear slices for garnishLemon slices for garnishMethod1. Transfer the pear in a blender jar, add ½ cup water and grind to fine paste. Strain the juice through a fine strainer.2. Transfer the lemon wedges in 4 individual glasses. Add mint sprigs and muddle with help of a muddler.3. Add the prepared pear juice, sugar syrup and mix well.4. Add ice cubes, top up with soda. Stir well.5. Serve chilled garnished with pear slices and lemon slices. Serve immediately. Click to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comTo get recipes on your Google or Alexa devices, click here : https://www.klovechef.ai/signupBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoor#SanjeevKapoor