This exciting fusion of the desi pav bhaji with the Mexican quesdillas, you're going to love this one!PAV BHAJI QUESADILLASIngredients200 grams raw banana, boiled, peeled and grated1 medium capsicum, finely chopped8-10 French beans, finely chopped¼ cup boiled green peas¼ cup grated processed cheese + for sprinkling8 ready-made rotis1 tsp oil2½ tsps ghee + for drizzling + for brushing1 tsp cumin seeds Salt to taste1 large tomato, finely chopped½ tsp turmeric powder1 tsp red chilli powder½ tsp garam masala powder2 tsps Tata Sampann Pav Bhaji Masala3 tbsps chopped fresh coriander leaves2 tsps lemon juiceJain salsa to serveMethod1. Heat oil and 1½ tsps ghee in a non-stick wok, add cumin seeds and let them change colour. 2. Add capsicum and mix well. Add French beans and sauté till well combined. Add salt and mix well, cook for 1-2 minutes.3. Add tomato, green peas and raw banana and mix till well combined.4. Add turmeric powder, red chilli powder, garam masala powder and Tata Sampann Pav Bhaji Masala. Adjust salt and mix well, cook for 2-3 minutes.5. Add remaining ghee, 2 tbsps chopped coriander and lemon juice and mix well. Cover and cook for 2-3 minutes.6. Add remaining chopped coriander and mix well and add cheese and take the pan off the heat. Allow the mixture to cool slightly.7. To make the quesadillas, place a roti on a worktop, spread a portion of the prepared mixture and sprinkle cheese on top and place another roti on top.8. Heat a non-stick grill pan, place the quesadilla on it and drizzle ghee on the sides and brush ghee on top, cook till grill marks appear on both sides. 9. Cut in half and serve hot with jain salsa. Click to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comTo get recipes on your Google or Alexa devices, click here : https://www.klovechef.ai/signupBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoor#SanjeevKapoor #PavBhajiQuesadillas
