This is the next episode to our Food Tour in Malaysia! Pasar Malam or Night Market is a weekly affair I indulge into when I'm back home. It is a food heaven with lots of varieties of other items. Fresh fruits, vegetables, bags, clothes, shoes, kitchen utencils and many more! I personally enjoy all the various street food available. In the recent years, you tend to see more stalls selling food which are not only from Malaysia but also different countries. How amazing! If you have been to a Pasar Malam, share with me your best Pasar Malam experience!Location of video:Taman Connaught Night MarketOnly on Wednesdays (5pm onwards)Get there by taxi or RapidKL Bus T408 from Bandar Tasik Selatan LRT (Public transport)Food in this video:Crispy Apon/Apam (1:28)Lotus Paste Chinese Pastry (2:03)Thai Roast (2:26)Kuantan Deep Fried Salted Fish Rofu (3:02)Fried Cempedak (3:38)Sugar Cane Drink (3:49)Grilled Cuttlefish (4:22)Korea Oyster with Cheese, Garlic or Chili (5:15)China Black Tofu (6:17)Smelly Tofu (7:36)---Camera:Canon EOS 70D http://amzn.to/1o4u11hLens:Canon EF 50mm f/1.4 http://amzn.to/1MA42FuSigma 17-50mm f/2.8 http://amzn.to/1VAsmy5Microphone:Rode VideoMic Pro http://amzn.to/1MA4mE4Edutige Lavalier ETM-006 http://amzn.to/1Uio9Af---Subscribe to the channel to get all latest recipes: http://goo.gl/Qy2TXJ---Follow Nyonya Cooking for more updates:Home: http://goo.gl/jdAKtKFacebook: http://goo.gl/82s6wtInstagram: http://goo.gl/nGrYrGTwitter: http://goo.gl/vNg8zPGoogle+: http://goo.gl/SVw4dZ #nyonyacooking
