Parsi Kheema | Kheema Parsi Style | Parsi Salli Keema | Parsi Chicken Keema | Salli Keema Parsi Recipe | Chicken Keema Recipe | Chicken Kheema Pav | Keema Recipe | Easy Chicken Recipes | Keema Pav | Chicken Kheema Masala | Chicken Recipes | Get Curried | Tarika Singh Learn how To make Parsi Style Chicken Keema Pav With our Chef Tarika Singh.Chicken Keema is a popular Parsi dish that is made of minced chicken meat. It is generously cooked with spices and garnished with fried potato Straw.Step 1: wash your hands with Savlon Handwash -https://www.amazon.in/dp/B086476V1S/ref=cm_sw_r_wa_apa_fabc_dlC_e2JQFbQZ0YV1F Ingredients - 2 tbsp Oil1 Black Cardamom1 tsp Cumin Seeds 1 Onion (chopped)250 GM's Chicken Mince (marinated with Ginger & garlic )1 Green Chilli (slit)1 Cup tomato (puree)1/2 Cup Green Peas1 tsp Red Chilli Powder1 tsp Coriander PowderSalt1/8 tsp sugar2 Potatoes (parboiled)1/2 tbsp Vinegar 1/2 tsp sugar1/4 cup water2 pav (buttered)Potato Straws (for garnish)#ChickenKeema #ParsiKeemaPav #GetCurried #ChickenPav Download the Get Curried App by clicking on this link:- http://bit.ly/GetCurriedVegNonVegRecipes_AndHost: Tarika Singh Copyrights: REPLSubscribe and Get regular Updates: http://bit.ly/SubscribeToGetCurriedhttps://www.facebook.com/GetCurriedhttps://twitter.com/Get_Curriedhttps://instagram.com/getcurried