Paneer, veggies, cheese and more, this decadent sandwich is all you need to turn your snack time better!PANEER TIKKA SANDWICHIngredients200 grams cottage cheese (paneer), cut into 1 inch cubes4 white bread slicesButter for applying + for toasting4 tsps red chilli-garlic chutneyGreen chutney for applying4 tsps mayonnaise1 small onion, diced and layers separated1 small green capsicum, cut into 1 inch piecesCrushed black peppercorns to tasteProcessed cheese as requiredRed chilli flakes for sprinklingMethod1. To make one sandwich, apply some butter on one bread slice. Add 1 tsp red chilli-garlic chutney, green chutney and 1 tsp mayonnaise and spread it evenly. Arrange 6 cubes of paneer on the bread slice. Place one onion dice over one side of each paneer cube. Similarly, place green capsicum piece on the other side of each paneer cube. Sprinkle some crushed black peppercorns. 2. Heat some butter in a non-stick pan. Pace the sandwich on it. 3. Grate some processed cheese on top and sprinkle some crushed black peppercorns and red chilli flakes. Cover and cook till the cheese melts. 4. Place the sandwich on a worktop, cut and serve with potatoes chips, green chutney and tomato ketchup.Click to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comTo get recipes on your Google or Alexa devices, click here : https://www.klovechef.ai/signupBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoor#SanjeevKapoor #PaneerTikkaSandwich
