Hello Foodies.....Learn how to make Paneer Bhurji Paratha - Scrambled Cottage Cheese Bread Recipe Paneer Bhurji Wrap Recipe | Paneer Bhurji Pocket Recipe | Best BitesWritten recipe :-Take a pan add oil, cumin seeds (jeera), asafoetida (hing).Then Add finely chopped garlic, green chilly & onions & sauce for 1 mins.Add capsicums, ginger garlic paste and chopped tomatoes. Saute all for 2 minutes.Next add all the spices {turmeric powder (haldi), red chilli powder , coriander (Dhanya)powder, roasted cumin (jeera) powder and salt to taste. Mix everything well & cook for 2 mins.Next add crumbled paneer & garam masala & mix well.Sprinkle coriander leaves. Mix well. Let the mixture cook for 1-2 minutes. Don't overcook them. Turn off the flame and keep it aside.Take a leftover roti, Spread tomato ketchup in the center of the roti.Fill the stuffing mixture in the rotis and seal the edges Heat up butter on a round-bottomed pan. Roast the pockets till they show brown spots. Cut them into half and serve them with coriander mint chutney or ketchup. Do try this recipe & i'm sure you are going to love this recipe.so if you liked my recipe do subscribe to my channel and leave your suggestion in the comment section below....you can follow me on my other social media handles link are given below:-Email -
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