Paneer aloo tikki/cutlets is easy to make at home snacks recipes and party appetizer/starters idea.This Veg cutlets is made with basic ingredients available at home.These crispy cutlets are great finger food.Ingredient list for Paneer aloo tikki : • Boiled grated potato: 1 cup,• Grated paneer: ½ cup,• Beaten rice (poha): ¼ cup,• Coriander very fine chopped: 1tbsp,• Sesame seeds (til): 1½ tbsp,• Cumin seeds (zeera): 1 tsp,• Amchur (dry mango powder) powder: 1 tsp,• Red chilly powder or flakes: 1 tsp,• Corn flour or cornstarch: 1 tbsp,• Cashews halves: 10,• Salt and Oil for frying Blog link for this recipe: http://foodsandflavorsbyshilpi.com/paneer-aloo-tikki-how-to-make-crispy-paneer-aloo-tikki-aloo-tikki-recipe/You can also browse starters and snacks recipes: http://foodsandflavorsbyshilpi.com/indian-snacks-recipes-appetizers-recipes/Like and Share on Social Media:FACEBOOK: https://www.facebook.com/FoodsAndFlavorsGOOGLE+: https://plus.google.com/u/1/b/113657705454515190625/113657705454515190625/posts
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