पालक का रायता (Palak Raita) by Tarla Dalal

Palak Raita,unusual healthy raita!!
Recipe link : http://www.tarladalal.com/Palak-Raita-%28-Raita-%29-37297r

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Palak Raita

This smashingly tasty Palak Raita will steal your heart with its simple yet rustic flavour. The contrast of dark green against the light colour of curds is a treat to behold too. Just ensure that you refrigerate the raita for at least half an hour, and till serving time, so that the palak remains crisp and not limp when served.

Preparation Time: 5 minutes
Makes 4 servings

Ingredients
1/2 cup blanched and finely chopped spinach
1 1/2 cups thick fresh curds , whisked
salt to taste
1/2 tsp finely chopped green chillies
2 pinches sugar
black pepper powder to taste

Method
1. Combine the curds, salt, green chillies, sugar, black pepper powder and
blanched spinach and mix well.
2. Refrigerate for 30 minutes and serve chilled.