Pala Puri Recipe | మళ్ళీ మళ్ళీ తినాలనిపించే పాల పూరీ | Sweet Pala Puri in Telugu | Sweet Poori | Hyderabadi Ruchulu

Pala Poori is a traditional South Indian Sweet. it is also referred to as Pal Poli, Milk Poori, Paal Obbattu. A classic recipe for festivities and special occasions. This dish is a must in Tamil Weddings.

Fortune Chakki Fresh Atta “The promise of softness”
https://www.fortunefoods.com/atta/fortune-chakki-fresh-atta

Fortune Refined Sunflower Oil “Very very light”
https://www.fortunefoods.com/oil/fortune-sunlite-sunflower-oil

Ingredients:
Poppy Seeds: 2 Teaspoons
Rice Grains: 2 Teaspoons
Cashews: 10 to 12 No's
Almonds: 7 to 8 No's
Wheat Flour: 2 Cups
Milk: 1 Litre
Salt: a pinch
Ghee: 1 Teaspoon
Fresh Coconut Pieces: 2 Tablespoons (finely chopped)
Oil: required for deep frying
Sugar: 1/2 Cup

Method of Preparation:
To a bowl add 2 Tsp of Poppy seeds,( dry roast & add them), 2 Tsp of Rice Grains, 10 to 12 Cashews.
Add 7 to 8 Almonds and soak them for 15 Min.
Meanwhile will prepare the dough for the Poori, to a mixing bowl add 2 Cups of Wheat Flour.
Add a pinch of salt, and a Tsp of Ghee mix them well.
Add water and knead it into a fine Dough, let it rest for 15 Min.
In the meantime will grind the soaked poppy seeds mixture, add 2 Tbs of Fresh Coconut finely chopped.
Dry Coconut pieces can also be added.
Boil 1 Lit of Milk in the pan, let it boil well.
Now, add the ground paste to the Milk, keep stirring it well.
Add 1/2 a Cup of Sugar to the Milk mixture, stirring it, boil it until we get a thick consistency.
Pu of the flame, place it aside for a while.
Now, will prepare Pooris, knead the dough once.
Take a small portion of the dough mold them into lemon sized balls and roll them into Poori.
Roll them all thin or else they may become fluffy.
Heat oil in a pan to deep fry the pooris.
After rolling them place them on cotton clothing for a while to fry them crisp.
The oil is hot, drop the rolled Poori fry hem on either side until crisp and brown.
Now when the Pooris are done, dip them in the milk syrup and serve them.
If wish to have it crisp eat them directly after dipping it in the milk mixture.
If wish to have it soft soak it for some time in the milk mixture and serve it.
Yummy, delicious Pala Poori/ Milk Poori is ready.

Click here to watch :
స్వీట్ పాల పూరీ
https://youtu.be/qV0AfAhGy14

గులాబీ పువ్వులు
https://youtu.be/xc1DgX_yf9o

సంక్రాంతి పెసరపప్పు బూరెలు
https://youtu.be/6EqP3vv6zPA

2 రకాల కజ్జికాయలు
https://youtu.be/46EASrtLSzY

స్వీట్ షాప్ లాంటి రిబ్బన్ పకోడి
https://youtu.be/fHEEcihMJsE

బెల్లం పాకుండలు తయారీ విధానం
https://youtu.be/98YTZ7h6jKM

గోధుమ పిండితో హెల్తి నూడిల్స్
https://youtu.be/aQrOOPCw5Uk

మిర్చి మసాలా ఫ్రై
https://youtu.be/RM_DOFEf-Lo

పాలతో వండినా ఎగ్ కర్రీ చేస్తే
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