Food Busker’s hit the London streets with this incredible Oyster Po Boy recipe. Plump oysters fried in a spicy breadcrumb coating til crisp and golden and served with a spicy Sriracha mayo and a sweet pomegranate coleslaw in a brioche bun. Lunch doesn’t get much better than this.For more mouth watering recipes check out Food Busker’s channel: http://jamieol.com/FoodBuskerLinks from the video:Subscribe to Drink's Tube | http://goo.gl/Fv9E2IPiri Piri Wings | http://jamieol.com/brvF8lMore Food Tube videos | http://jamieol.com/J0OlUHFor more nutrition info, click here: http://jamieol.com/D3JimMJamie Oliver's Food Tube | http://jamieol.com/M2xkcFSubscribe to Food Tube | http://jamieol.com/kLO4XoTwitter: http://jamieol.com/wY1ZTBJamie's Recipes App | http://jamieol.com/E0TVBdTumblr: http://jamieol.com/6BR1lTFacebook | http://jamieol.com/sZmG6SMore great recipes | http://www.jamieoliver.com#FOODTUBEx