Orecchiette with Asparagus and Peas

I love this dish in the spring! Without seafood it makes a great vegetarian dish, but you can make this a heartier (but still light and elegant) pasta entre, with the sauted shrimp or even some lobster meat. Buon Gusto! https://lidiasitaly.com/recipes/orecchiette-asparagus-peas/ #TuttiaTavolaaMangiare #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #ItalianFood #25yearsoflidia

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