You've never seen a taco like this! Paco travels to San Antonio to try the puffy taco, a fried and puffed San Antonio specialty. He starts at Taco House, talking with sisters and co-owners Rose and Rochelle about how to make the perfect puffy taco. Then Paco heads over to Lala's Gorditas to chat with chef Steve Pizzini about the perfect mesa for the puffy taco. Then he meets up with local legend Diana Barrios Treviño and gets a first hand account of what makes a perfect puffy taco. Created in partnership with Camarena Tequila. #adSubscribe to MUNCHIES here: http://bit.ly/Subscribe-to-MUNCHIESAll MUNCHIES videos release a full week early on our site: https://video.vice.com/en_us/channel/munchiesHungry? Sign up here for the MUNCHIES Recipes newsletter.https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletterCheck out http://munchies.tv for more!Follow MUNCHIES here:TikTok: https://www.tiktok.com/@munchiesFacebook: http://facebook.com/munchiesInstagram: http://instagram.com/munchiesTwitter: http://twitter.com/munchiesPinterest: https://www.pinterest.com/munchiesMore videos from the VICE network: https://www.fb.com/vicevideo