Onam 2022: 10 Best Onam Recipes Onam Sadya Recipes Vishu Onam Sadhya Recipes 10 Onam Recipes

Onam 2022: 10 Best Onam Recipes | Onam Sadya Recipes | Vishu Onam Sadhya Recipes | 10 Onam Recipes

00:02 Ada Pradhaman
Ingredients:
1/2 Cup Ada (Rice Palada)
1 Cup Jaggery
3 Tbsp Ghee
1.5 Cup Coconut Milk
1/2 Tsp Cardamom Powder
1 Tbsp Coconut Pieces
1 Tbsp Cashew Nuts
1 Tbsp Raisins


02:21 Sharkara Upperi
2 Med. Nendran Raw Banana
1/3 Cup Jaggery
1/4 Tsp Jeera Powder
1/4 Tsp Dry Ginger Powder
1/4 Tsp Cardamom powder
2 Tbsp Rice flour
Oil

05:18 Coconut Rice
Ingredients:
1 Tbsp Oil
1 Tbsp Ghee
1/2 Tsp Urad Dal
1/2 Tsp Chana Dal
1/2 Tsp Mustard Seeds
4 Red Chillies (Dried)
1 Sprig Curry Leaf
1/4 Tsp Asafoetida
1 Tsp Ginger
2 Green Chillies
1 Tbsp Roasted Peanuts
1 Tbsp Cashewnuts
1 Cup Grated Fresh Coconut
Salt

07:03 Raw Banana Thoran
Ingredients:
1/4 Cup - Grated Coconut
2- Green Chillies
2- Garlic Pods
1/2 Tsp - Cumin Seeds
Coriander Leaves Handful
1 Tbsp Coconut Oil
1 Tsp - Mustard Seeds
1- Red Chilli
1 Sprig - Curry Leaf
1 Cup - Shallots
1/4 Tsp - Turmeric Powder
2 - Raw Bananas
Salt

08:41 Chana Dal Payasam
Ingredients:
1/2 Cup Chana Dal
1.5 Cups Coconut Milk
3/4 Cup Powdered Jaggery or Coconut Sugar
2 Tbsp Coconut Oil
15 Cashew Nuts
1 Tbsp Raisins
1/2 Tsp Cardamom Powder

10:23 Banana Paniyaram
Ingredients:
1.5 Cups rice flour or 240 grams
cup chopped jaggery or 120 grams jaggery
1.5 cups water
3 medium bananas or 250 grams bananas
cup chopped coconut - optional
2 teaspoons ghee for frying coconut
2 teaspoons white sesame seeds
teaspoon cardamom powder
teaspoon ginger powder
teaspoon cumin powder
teaspoon baking soda
to 1 teaspoon ghee in each mold

13:00 Poha Kheer
Ingredients
1/2 cup Jaggery
4 tablespoon Water
2 tablespoon Ghee
2 tablespoon Cashew Nuts
1 tablespoon Raisins
1/2 cup Thick Poha
2 cups Milk
Salt, a pinch
1/4 teaspoon Cardamom Powder

14:50 Tindora Fry
Ingredients
1/4 Kg Tindora, washed & chopped
Salt, to taste
1/4 teaspoon Turmeric Powder
1/2 cup Water
1 tablespoon Oil
1/4 teaspoon Mustard Seeds
1/4 teaspoon Urad Dal
Curry Leaves
1 medium Onion, chopped
1/2 tablespoon Sambar Powder


16:00 Tomato Rasam
Ingredients
5-6 Fenugreek Seeds
1 teaspoon Cumin Seeds
1 teaspoon Pepper Corns
1 teaspoon Coriander Seeds
1 tablespoon Tur Dal
5 pods Garlic
3 Red Chillies
2 sprig Curry Leaves
1/8 teaspoon Asafoetida
4-5 Tomatoes, ripe
2-1/4 cups Water
Salt, to taste
1 teaspoon Ghee
1 teaspoon Mustard Seeds
Coriander Leaves

18:53 Semiya Payasam
Ingredients
250 ml Water
800 ml Milk
25 grams Sago
100 grams Vermicelli, roasted
50 grams Sugar
200 ml Condensed Milk
1 tablespoon Ghee
10 Cashew Nuts
10 Raisins
4 Green Cardamom, crushed

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