Oklahoma Beef Short Ribs with Sweet Potato Polenta

Chef Kevin Lee @chefkleeokc uses Oklahoma beef to make a classic French dish that reminds him of when he first started cooking - short ribs with sweet potato polenta, garnished with carrot top.

#sponsored by @OklahomaBeef @BeefItsWhatsForDinner

#chefsroll #rollwithus #oklahomabeef #beefitswhatsfordinner #dinnerisserved #beeffarmersandranchers #beefrecipes #crfeaturesokbeef

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