No sugar is used to make this soft Eggless Cake. In this video, I have shown how to make Eggless Mava Cake with Jaggery. Rava and Wheat flour are used to make this soft, yummy and healthy cake. So what are we waiting for? Let's get started.Ingredients in the order of instructions:1 cup Rava/Semolina1/2 cup Wheat flour1/2 cup Milk powder1 tbsp Baking powder1/2 tsp Baking Soda1 tsp Cardamom powderA pinch of Salt1&3/4 cup Butter Milk1/2 cup Oil1 cup JaggeryA handful of chopped AlmondsMethod: As shown in the videoIf you have liked the video, please do share it with one and all. Thanks for watching Indian Mom's Kitchen.#egglescake #mavacake #howtomakeegglesscake