New Makhana Recipe for Fasting with ONLY 2 tsp Oil | Crispy Makhana Snack| 5 Min Instant Vrat Recipe | Healthy Kadai

New Makhana Recipe for Fasting| Crispy Makhana Snack| 5Min Instant Vrat Recipe| Navratri Vrat Recipe

Sharing absolutely new vrat recipe/ upvas recipe using Phool Makhana/ Fox Nuts. Falahari Raam Ladoo, I have made variation of Delhi famous Street food Raam Ladoo using Makhana. This is a perfect Makhana appetizer which can be consumed during fasting days and even in normal days. Its a gluten free snack and even guilt free snack as we have used only 2 tsps oil to prepare this crispy snack.

Ingredients:
Makhana/ Fox Nuts - 2 cups
Boiled and mashed Potato - 1 cup
Mashed Paneer - 1 cup
Chopped Coriander - 1/2 cup
Red chili powder, Salt - As per taste
Lemon juice - 1 tsp
Oil - 2 tsp
Grated Cucumber - 1/2 cup
Green chutney for serving

Method:
1. Dry roast Makhana in a nonstick pan until crispy. Cool down completely and grind in mixer grinder to form coarse powder.
2. Add in all ingredients to prepare a mixture.
3. Make ball or cutlets in desired shape.
4. Heat appe pan and cook all balls until crispy. Keep on flipping the balls till golden brown from all sides. It will take approximately 5-10 minutes too cook completely. Alternatively deep fry or shallow fry.
5. Serve hot with grated cucumber and green chutney.

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