మటన్ ధమ్ బిర్యానీ హైదరాబాదీ స్పెషల్ || Mutton Dum Biryani Recipe in Telugu | Hyderabadi Ruchulu

No one ever says no to a plate of yummy Mutton Biryani. With all the yumminess of biryani, now our Mutton Biryani has immunity building nutrients too; Wondering how? NuShakti powermix for rice adds 400% more* of 5 immunity building nutrients like Vitamin B6, B12, Iron, Folic acid and Zinc when added to basmati rice (or any other rice). The best part is, it doesn’t change the taste or colour of the biryani!
Buy NuShakti powermix
Link to buy NuShakti powermix - http://bit.ly/influencerswipeup

Disclaimer:
*Total of 5 immunity building vitamins & minerals (Vitamin B6, Vitamin B12, Folic Acid, Iron and Zinc) when compared with Raw Rice, Milled; micro-nutrients content – Indian Food Composition table, National Institute of Nutrition, 2017.
*See pack for usage instructions

మటన్ ధమ్ బిర్యానీ (హైదరాబాదీ స్పెషల్) | Mutton Dum Biryani Recipe in Telugu
#MuttonDumBiryani #ForYourDailyImmunityRoutine #collab

#Muttonbiryani
#MuttonDumBiryani
#HyderabadiBiryani
#Muttonbiryaniintelugu

0:00 - Introduction
0:16 - About Mutton Biryani
0:39 - About NuShakti powermix for rice
1:24 - Which biryani you like
1:35 - Wash the basmati rice
2:48 - Mutton marinate
4:57 - Cook the rice for Biryani
6:05 - Preparation of Mutton Biryani
8:50 - How to Dum
9:25 - Cooking Biryani
10:08 - Biryani Ready
10:52 - Yummy biryani

Mutton Dum Biryani tasty and healthy, with a simple way to prepare it at home, do try this recipe and relish it.

Ingredients:
Mutton: 1 Kg
Basmati Rice: 1 Kg
Curd: 1 Cup
Ghee: 4 to 5 Tablespoons
Chili Powder: 4 Teaspoons or as needed
Salt: 3 Teaspoons or as needed
Coriander Powder: 1/2 a Teaspoon
Cumin Powder: 1/2 a Teaspoon
Garam Masala: 1/2 a Teaspoon
Turmeric Powder: 1/4 Teaspoon
Green Chilies: 3 to 4 no's paste
Ginger Garlic paste: 2 Teaspoons
Lemon Juice: 1/2 a squeeze
Mint Leaves: 1/2 a Cup
Coriander Leaves: 1/2 a Cup
Brown Onions: 1 Cup
Oil: 2 1/2 Tablespoons
Cashews and Almonds: 7 to 8 ground into a paste
Carraway Seeds: 1/2 a Teaspoon
Star Anise: 1
Cloves: 7 No's
Bay Leaves: 3 No's
Cardamoms: 4 No's
Cinnamon: 2 to 3 Pieces
Milk: 1/2 to 3/4 Cup
Saffron: a few strings

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