Muli Baigan Sabzi. Authentic Punjabi Mooli Batau/Began Recipe video by Chawlas-Kitchen.com | Chawla's Kitchen ★★★★★

Must try this unique delicacy of Punjabi villages. Very Tasty and interesting recipe. Watch http://youtu.be/azuKxWx6DUQ to learn how to make Muli Bengan ki sabzi or Raddish Egg plant Curry.
Muli Bengan ki sabzi Ingredient:
i. Reddish 250 gram
ii. Egg plant 250 gram
iii. Salt,red chili,garm masala ½ tsp each
iv. Turmeric powder ½ tsp
v. Amchur Powder 2-3 tsp
vi. OIL 2-3 tsp




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