Mulacha/Radish Paratha by Archana | India Food Network

It is the season of greens! Archana Tai shows you how to make a paratha out of Radish on Archana's Rasoi.

Ingredients:

1) Water
2) Flour
3) Mooli/Daikon Leaves (finely chopped)
4) 4-5 Green Chillies
5) 2-3 tbsp Oil
6) Grated Radish
7) Salt

Make Curry leaf chutney to go with this Paratha: http://youtu.be/tPGf39B3D-4

Gitika shows you the recipe for an Egg & Chicken Roll: http://youtu.be/fF-obFiC_A4

Corn & Paneer Paratha: http://youtu.be/CjU8cmfX4k0

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