Mosaic Sushi Roll Recipe - Japanese Food Recipe | How To Make Sushi

mosaic sushi roll recipe - japanese food recipe
http://makesushi.org

Mosaic sushi roll is more of a work of art than food, but it is damn delicious art. Even though it looks extremely complicated it is actually very simple to make food recipe.
You start by making two spiral sushi rolls one with masago eggs and the other with masago marinated in wasabi paste to give it the eye popping green color. Then you cut the spiral sushi rolls in to quarter's length wise, now you assemble the roll by placing two of the quarters opposing each other to create a V shape between them. Add some avocado slices then some tuna followed by some more avocado slices and 2 more quarters of the spiral sushi rolls. Now you simply wrap this structure in nori seaweed paper. Leave it to rest for 10 minutes so the moisture contracts the nori, compressing the roll.
After the mosaic sushi roll has rested cut the roll using an extremely sharp knife.


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Check out some of our other sushi videos:

- RECOMMENDED SUSHI ROLL VIDEOS:

Spicy Tuna : https://www.youtube.com/watch?v=k3kV_ZOi5-k
Vegan sushi roll: https://www.youtube.com/watch?v=-Ixj3Lec87g
Cucumber sushi roll: http://www.youtube.com/watch?v=QS_R4ZEj7q0
Crispy deepfried roll: http://www.youtube.com/watch?v=1QvnvdEOzSM
Four season maki roll: http://www.youtube.com/watch?v=hw0xcCm4Wog
Mosaic sushi roll: http://www.youtube.com/watch?v=2X0-KeehZy4
Pink salmon: http://www.youtube.com/watch?v=cciKy1UjrL4
Soft shell crab sushi roll: http://www.youtube.com/watch?v=sSJv38vRm-k
Smoked salmon sushi roll: http://www.youtube.com/watch?v=a6tBjoYxbYQ
Crispy salmon skin roll: http://www.youtube.com/watch?v=QlJ-QC9XtFI
Sushi Balls: https://www.youtube.com/watch?v=na9LDQIrPZs

- BASIC JAPANESE SKILLS ...ect. :

How to sharpen japanese knives: http://www.youtube.com/watch?v=rTKV5-ZSWcE
How to roll sushi rolls: http://www.youtube.com/watch?v=hfNhqawvSr8
How to make sushi rice : http://www.youtube.com/watch?v=vWKVyRMZxDo
How to Make Soft Shell Crab Tempura: http://www.youtube.com/watch?v=SbgGor-Yviw 
Shrimp Tempura: http://www.youtube.com/watch?v=uXbkxyyOEr4
Crab Filling : http://www.youtube.com/watch?v=jvxXT45AMoo
Silky Egg Yolk: https://www.youtube.com/watch?v=pY9wgyGRQxg
Pink Rice: https://www.youtube.com/watch?v=6kQRACSwTa8

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Produced by http://makesushi.org Chef: Davy Devaux

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Please watch: "Dragon Sushi Roll Recipe - Japanese Food (delicious)"
https://www.youtube.com/watch?v=L1THvfX5LTM
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