10 minute vegetarian Indian recipes | She Cooks

10 minute vegetarian Indian recipes

Schezwan Dosa Recipe
Ingredients
1 tablespoon Oil
2 teaspoon Garlic, chopped
1 Onion, sliced lengthwise
1/4 cup Carrot, sliced lenghtwise
1/2 cup Cabbage, sliced lengthwise
1/4 cup Capsicum, sliced lengthwise
3 teaspoon Schezwan Sauce
Salt, to taste
2 tablespoon Spring Onion, green part
2 laddles Idli Batter
Butter

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