Mini Jowar Pancakes by Tarla Dalal

Mini Jowar Pancakes, breakfast recipe
Recipe Link : http://www.tarladalal.com/Mini-Jowar-Pancakes-38996r

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Mini Jowar Pancakes

Pancakes can be made from a variety of different flours. Add cucumber, onions, curds and green chillies to otherwise bland jowar flour to create soft and tasty pancakes. Pair them with fresh green chutney for a great breakfast!

Preparation Time: 7 minutes.
Cooking Time: 7 minutes.
Makes 7 mini pancakes.

½ cup jowar (white millet) flour
½ cup grated cucumber
2 tbsp finely chopped onions
1 tsp finely chopped green chillies
Salt to taste
1 tbsp fresh curds (dahi)
A pinch of turmeric powder (haldi)
1 tbsp finely chopped coriander (dhania)
Oil for greasing and cooking

For serving
Green chutney

1. Combine all the ingredients along with approx. 5 to 7 tbsp of water in a deep bowl and mix well to make a batter of pouring consistency.
2. Grease a non-stick mini uttapa pan with a little oil.
3. Pour 2 tbsp of the batter in each of the uttapa moulds and spread it gently in a circular motion to make a round.
4. Cook using a little oil, till they turn brown in colour from both sides.
Serve immediately with green chutney.