111A300mlA2A1A1/4BBB1 A 600W4 B=== Microwave Chicken UdonServings: 1 INGREDIENTS1 pack frozen udon1 canned yakitori (salt flavor) A 300ml water 2 teaspoons chicken powder 1 teaspoon grated garlic 1/4 teaspoon salt Sesame oil, as needed BChopped scallions, as neededWhite sesame seeds, as neededBlack pepper, as needed 1 porched egg PREPARATION1. Put the frozen udon, canned yakitori, and all of the ingredients A in a heat-proof bowl. 2. Microwave (1) for 4 minutes at 600W. 3. Put the noodle (2) on a plate. Pour some sesame oil. Add all of the ingredients B over the noodle. Place the porched egg on top. 4. Enjoy!#TastyJapan #MUSICLicensed via Audio Network