Do you go crazy overthinking, what new to give you kids in Tiffin? Then chef Ripu Daman Handa brings you healthy and tasty tiffin recipes for school. Learn how to make Mexican Rajma Wrap using leftover parathas and Salsa in Vimal Presents Tasty Treat only on India Food Network. Do give it a try and let us know your child's reaction in the comment below.SUBSCRIBE to our Channel - http://bit.ly/SubscribeToIndiaFoodNetworkFollow Us on Social Media :-Facebook: https://www.fb.com/indiafoodnetworkTwitter: https://twitter.com/IFN❤ Instagram: https://www.instagram.com/indiafoodnetwork/IFN Website: http://indiafoodnetwork.in/Love our recipes? Hit 'LIKE' and show us your support! :)Post your comments below and share our videos with your friends. Spread the love! :)Download our App - http://bit.ly/DownloadIndiaFoodNetworkAppIngredients1 Cup Rajma (Soaked & Boiled)1 Cup Vimal Fresh Paneer (Grated)1 tsp Chopped Ginger1 tsp Chopped Garlic1 tsp Chilli Powder1 tbsp Coriander Powder1 cup Finely Chopped Onions1 tsp Cumin Powder2 tbsp Chopped Coriander LeavesSalt to Taste¼ cup Vimal MayoVimal Refined Cottonseed OilBread Crumbs1 cup Finely Chopped Tomatoes1 tbsp Lemon Juice1 tbsp Tomato Sauce1 Paratha