Recipe Link :- https://www.tarladalal.com/Mexican-French-Fries-Recipe-42493r ----------------------------------------------------------------------------------------------------------Tarla Dalal's Social Media LinksTarla Dalal’s Recipes, Health and Food Articles Website https://www.tarladalal.comSubscribe to Tarla Dalal's YouTube Channel | https://goo.gl/h7JMA1Follow Tarla Dalal on Instagram | https://www.instagram.com/tarladalal/Like Facebook | https://goo.gl/mdcqLbGet fab food images on Pinterest | http://www.pinterest.com/tarladalal/Get Tarla Dalal IOS App | https://goo.gl/8jwErBGet Tarla Dalal Android App | https://goo.gl/zxr56AJoin Tarla Dalal’s Google Plus | https://goo.gl/VbtwXZTwitter | https://twitter.com/Tarla_DalalMexican French Fries French Fries – that’s all that is predictable about this recipe, which is totally new, totally mouth-watering, totally mind-blowing! In the Mexican French Fries, regular potato fries are given an awesome Mexican touch by bathing them with a chunky salsa and gooey cheese sauce.In every bite, make sure you get a mix of all three in, because the combination is really too good. One thing about this recipe is that you need to make both the French fries and the cheese sauce just before serving and not in advance. The French Fries if made too early will get soggy, while the cheese sauce will become thick. If you are short of time and have to make the cheese sauce in advance, add some milk and boil for a minute before using it. The salsa can be made in advance if required. You can also try other recipes like Spicy Creamy French Fries or French Fries Topped with Pizza Sauce .Mexican French FriesPreparation Time: 10 Minutes Cooking Time: 20 minutes Makes 3 servings.Mexican French FriesIngredientsFor The French Fries2½ cups frozen French friesOil for deep-fryingSalt and freshly ground black pepper to taste (kalimirch)For The Salsa2 tsp oil¼ cup finely chopped onions1 tsp finely chopped garlic (lehsun)¼ cup finely chopped capsicum½ cup blanched and finely chopped tomatoes1 tsp dry red chilli flakes (paprika)2 tbsp tomato ketchupSalt to tasteFor The Cheese Sauce5 tbsp milk4 Britannia cheese slicesA pinch of saltFor The Topping¼ tsp dried oregano¼ tsp dry red chilli flakes (paprika)For the French fries1. Heat the oil for deep-frying in a deep non-stick pan and deep-fry the French fries a few at a time till they turn golden brown and crisp in colour. Drain on an absorbent paper. 2. Sprinkle a little salt and pepper evenly over it and toss well. Keep aside.For the salsa1. Heat the oil in a broad non-stick pan, add the onions and garlic and sauté on a medium flame for 1 minute.2. Add the capsicum and sauté on a medium flame for 1 minute.3. Add the tomatoes, chilli flakes, tomato ketchup and salt, mix well and cook on a medium flame for 1 minute, while stirring occasionally. Keep aside.For the cheese sauce1. Combine all the ingredients in a broad non-stick pan, mix well and cook on a medium flame for 1 to 2 minutes or till the cheese melts, while stirring occasionally. Keep aside.How to proceed1.Place the deep-fried French fries on a serving plate and pour the prepared cheese sauce and salsa evenly over it.2. Top it with oregano and chilli flakes evenly over it.3. Serve immediately.
