Watch how to make Methi Malai Mutter recipe.Methi Malai Mutter is a very popular north indian cuisine. Made in the form of a gravy, the recipe highly comprises of onion, fenugreek leaves and peas.SUBSCRIBE to my Channel to learn delicious new recipes every Tuesday & Friday. SUBSCRIBE here ➔ http://goo.gl/z8RCxrINGREDIENTS:FOR PASTE:1 tbsp oilsmall piece cinnamon3-4 cloves2 green cardamom5-6 black pepper corns2-3 green chilliessmall piece ginger6-8 garlic pods10-12 cashews (soaked for 1-2 hours)2 tsp poppy seeds/khuskhus (soaked for 1-2 hours)2-3 onions roughly choppedOTHER INGREDIENTS:1 cup/1 bundle Methi leaves (blanched & chopped)1 cup boiled green peas1 tbsp oil1/2 tsp cumin seeds3-4 tsbp fresh creamsalt to tastewater/milk as desired1 tsp sugar1/2 tsp garam masala▬▬▬▬▬▬▬ Kanak's Kitchen Menu ▬▬▬▬▬▬▬Delicious Appetizers / Starters Recipes ➔ https://goo.gl/UtVxqeHealthy Vegetarian Recipes ➔ https://goo.gl/ehEbMvEasy To Cook Chicken Recipes ➔ https://goo.gl/YOXUliAuthentic Chinese Recipes ➔ https://goo.gl/qnqrc2Yummy and Lip Smacking Desserts ➔ https://goo.gl/Grgh01Irresistible Healthy Sweets ➔ https://goo.gl/aBnAeH▬▬▬▬▬▬▬ Social Media Links ▬▬▬▬▬▬▬Facebook ➔ https://www.facebook.com/kanakskitchen/Instagram ➔ http://instagram.com/kanakskitchen/Google+ ➔ https://plus.google.com/+KanaksKitchenTwitter ➔ https://twitter.com/kanakskitchenSubscribe here ➔ http://goo.gl/z8RCxr