We all know methi (fenugreek) is healthy but let's face it, making it well, is always a challenge! So, Veena and India Food Network come to your rescue and show you a tasty way to make a potato and fenugreek main dish! Ingredients• 6 medium-sized potatoes, boiled and chopped• 1 small bowl methi (fenugreek) leaves• 8-10 pieces of garlic, 1 piece ginger ground into a paste• 2 green chilies finely chopped• 2 small tomatoes finely chopped• 3 tbsp oil• Salt to taste• 1/4 tsp turmeric powder• 1 tsp dhania (coriander) powder• 1/2 tsp red chili powderFor more recipes, subscribe to www.youtube.com/indiafoodnetworkLove the greens, Click here to learn more such easy and quick recipeshttp://www.youtube.com/playlist?list=PLDn0RqHU2n_6BP8svWMc_jA5529aBvkW6OR herehttp://www.youtube.com/playlist?list=PLDn0RqHU2n_4-MR6NTMlypWmH0Dytna-R
