Beautifully juicy chicken basted in a thyme and basil oil and layered over fresh pasta in a roasted tomato and garlic sauce. Simple ingredients that are bursting with flavour, this hearty dish is perfect for all the family.This recipe first aired in the UK in 2007 on Channel 4 as part of the Jamie at Home TV series.Links from the video:Apple Pie | http://jamieol.com/A2NYN9More Food Tube videos | http://jamieol.com/s91cDVDF - This is a Dairy-free recipe.For more nutrition info, click here: http://jamieol.com/D3JimMJamie Oliver's Food Tube | http://jamieol.com/M2xkcFSubscribe to Food Tube | http://jamieol.com/kLO4XoTwitter: http://jamieol.com/wY1ZTBJamie's Recipes App | http://jamieol.com/E0TVBdTumblr: http://jamieol.com/6BR1lTFacebook | http://jamieol.com/sZmG6SMore great recipes | http://www.jamieoliver.comFor more great music from BIBELOTS, check them out here |https://www.facebook.com/BIBELOTS#FOODTUBEx