Check out the Tasty One-Stop Shop for cookbooks, aprons, hats, and more at TastyShop.com: http://bit.ly/2mEBY0eHere is what you'll need!Meatball Slider BakeServings: 12INGREDIENTSMeatballs¾ pound ground beef¾ pound Italian sausage3 teaspoons minced garlic⅓ cup parsley, chopped⅓ cup Parmesan cheese, grated1 teaspoon salt½ teaspoon pepper1¼ cup Italian bread crumbs2 eggs¾ cup milk1 tablespoon oil12 slider rolls2 cups marinara sauce2 cups mozzarella cheese, shredded2 tablespoons olive oil3 tablespoons Parmesan cheese, grated1 tablespoon italian seasoningPREPARATION1. Preheat oven to 350˚F (180˚C).2. In a large bowl add the ground beef, Italian sausage, garlic, parsley, parmesan cheese, salt, pepper, bread crumbs, eggs, and milk and mix until thoroughly combined.3. Roll the mixture into 5 ounce meatballs.4. Add 1 tablespoon of olive oil to a pan over medium heat and brown the meatballs on both sides for 15 minutes total.5. Slice the rolls in half lengthwise.6. Place the bottom half on a 9 x 13-inch baking dish.7. Spoon a little marinara sauce on each bun. Top a meatball on each roll, add another spoonful of sauce, and top with mozzarella cheese.8. Place the remaining half of the rolls on top and lightly brush them with oil.9. Combine the parmesan cheese and the Italian seasoning in a small bowl and sprinkle it over the buns.10. Bake for 15 minutes.11. Enjoy!Inspired by:http://www.homemadeinterest.com/easy-meatball-sliders/Check us out on Facebook! - facebook.com/buzzfeedtastyCredits: https://www.buzzfeed.com/bfmp/videos/22252MUSICSummer StompLicensed via Warner Chappell Production Music Inc.