These freshly baked buns are full of spice topped with cheese.MASALA CHEESE BREADLETSIngredients200 gms processed cheese + for topping150 gms refined flour100 gms butterA pinch turmeric powder1 tbsp sweet red chilli sauceSalt to taste3 eggs1 tsp crushed black peppercorns1 tsp crushed red chillies2 tsps chopped fresh parsley2 tsps chopped fresh coriander leavesOil for greasingMethod1. Preheat oven at 200ÂșC.2. Heat 300 ml water in a deep non-stick pan. Add butter and let it melt. Add turmeric powder and red chilli sauce, mix well and bring to a boil.3. Add refined flour and keep mixing till it forms a dough. Switch off heat and transfer dough into a bowl. Cool to room temperature.4. Add salt and eggs, one by one, and keep whisking. Add crushed peppercorns, crushed red chillies, chopped parsley, chopped coriander and grated cheese. Mix well into a smooth dough.5. Grease a baking pan with little oil.6. Divide dough into equal portions and shape them into medium size balls. Place them in the baking pan and top the balls with some more grated cheese.7. Put the pan in the preheated oven and bake for 30 minutes.8. Serve hot. Click to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoor#sanjeevkapoor