Malpua without Khoya | Tips and Tricks to make perfect Malpura | Best Malpua Recipe by Healthy Kadai

Malpua is an authentic Indian healthy desserts recipes which is usually made in Rajasthan. It is a very sweet to taste and is oily too, but sometimes we can break the monotony of healthy food. It is a pleasure to eat Malpua for people who have sweet tooth. It is usually served with Rabri or kheer.

Ingredients:

Refined flour ( Maida) – 150 gms
Sugar – 250 gms
Semolina (Suji) – 50 gms
Fennel seeds powder/ crushed – ½ tsp
Oil for frying

See complete written recipe at my blog - https://www.healthykadai.com/2015/07/malpua-malpura-dessert-recipe.html

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