Making Crab Rangoon Wontons At Home | But Better | Joshua Weissman

They have many names, crab puffs, crab rangoon, cream cheese wontons. If you've ever eaten at an American-Chinese restaurant, then you've likely had these before. They're pretty good but we can make them completely homemade, very easily, and more importantly... much, much better.

Recipe: https://www.joshuaweissman.com/post/making-crab-rangoon-but-better

Pasta Roller: https://shop-links.co/1736286039413436986
Induction Cooktop: https://shop-links.co/1736663546453149783

Also, we're in 4k now for the full B-roll Flex.

Whole King Crab Homies: https://www.regalisfoods.com/

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