झट से बनती मैकरोनी | Macaroni In A Hurry by Tarla Dalal

Recipe Link : https://www.tarladalal.com/Macaroni-in-A-Hurry-156r

#Easy #Quick #Italian

------------------------------------------------------------------------------------------------

Tarla Dalal's Social Media Links

Tarla Dalal’s Recipes, Health and Food Articles Website | https://www.tarladalal.com
Subscribe to Tarla Dalal's YouTube Channel | https://goo.gl/h7JMA1
Follow Tarla Dalal on Instagram | https://www.instagram.com/tarladalal/
Like Facebook | https://goo.gl/mdcqLb
Get fab food images on Pinterest | http://www.pinterest.com/tarladalal/
Get Tarla Dalal IOS App | https://goo.gl/8jwErB
Get Tarla Dalal Android App | https://goo.gl/zxr56A
Join Tarla Dalal’s Google Plus | https://goo.gl/VbtwXZ
Twitter | https://twitter.com/Tarla_Dalal

Macaroni in A Hurry

Everybody loves macaroni, and imagine the sad expression on the face of someone who craves for it but does not have time to prepare it. Well, push this thought out of your mind with this Macaroni in a Hurry! Prepare the veggies within 10 minutes, cook the dish within 10, and voila, your favourite snack is on the table. It tastes really delicious with perfectly-cooked macaroni, a horde of crunchy and colourful veggies and a dash of aromatic spices and herbs too. Just make sure you relish it fresh off the stove before the macaroni gets rubbery. If you have a little more time on hand, pair it with Zucchini and Yellow Pepper Toast and Quick Mushroom Soup for a complete meal experience.

Preparation Time: 10 minutes.
Cooking Time: 8 minutes.
Serves 2.

1½ cups boiled macaroni
2 tbsp butter
½ cup finely chopped onions
¼ cup finely chopped capsicum
1 cup finely chopped tomatoes
2 tbsp tomato ketchup
1 tsp dry red chilli flakes (paprika)
½ tsp dried mixed herbs
Salt to taste
¼ cup milk
½ cup grated processed cheese

1. Heat the butter in a broad non-stick pan, add the onions and sauté on a medium flame for 2 minutes.
2. Add the capsicum and sauté on a high flame for 1 minute.
3. Add the tomatoes, mix well and cook on a medium flame for 2 minutes, while stirring occasionally.
4. Add the tomato ketchup, chilli flakes, dried mixed herbs and salt, mix well and cook on a medium flame for 1 minute, while stirring occasionally.
5. Add the milk, cheese and macaroni, mix well and cook on a medium flame for 2 minutes, while stirring occasionally.
6. Serve immediately.