Low Country Party: Pickled Shrimp and Okra Stew

Morgan Bolling makes host Julia Collin Davison Okra and Shrimp Stew, and Toni Tipton-Martin shares the story of the Gullah Geechee people. Equipment expert Adam Ried reveals his top picks for lightweight dutch ovens. Julia makes host Bridget Lancaster Pickled Shrimp.

Get our Pickled Shrimp recipe: http://bit.ly/3Tsa7y9
Get our Okra and Shrimp Stew recipe: http://bit.ly/41izHc2

Buy our winning pick (All-Clad Stockpot): https://cooks.io/3ouV6wR
Buy our best-buy pick (Tramontina Stockpot): https://bit.ly/3midYBi
Buy our winning classic dutch oven: https://cooks.io/3DzBbCw
Buy our best-buy classic dutch oven: https://cooks.io/2L40FRB
Buy our winning tongs: https://cooks.io/3Bx35Rt
Buy our winning chefs knife: https://cooks.io/3tQ9mDh
Buy our winning chefs knife in the ATK Shop: http://bit.ly/3Za51Il
Buy our winning measuring cup: https://cooks.io/3PV3bGM
Buy our winning whisk: https://cooks.io/3QA6RPh

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