10 lockdown breakfast recipes | Quick & easy breakfast recipe| Instant breakfast recipes | breakfast | She Cooks

10 lockdown breakfast recipes | Quick & easy breakfast recipes | Instant breakfast recipes | Indian breakfast

Recipe : 1 Instant Idli
Ingredients:
1 Cup Sooji (Rava)
1 Cup Curd
1/2 Tsp Salt
1/4 Tsp Fruit Salt

Chutney Recipe:
3 Tbsp Oil
1/2 Tbsp Urad Dal
2 Onion Med.
2 Tomato Med.
4 Kashmiri Red Chilli
1/4 Cup Coriander Leaves
1/2 Cup Grated Coconut
1/2 Tsp Mustard Seeds
2 Sprig Curry Leaves
Salt

Recipe : 2 Instant Dosa
Dosa Recipe
Ingredients:
1 Cup Rava (sooji) Coarse
2 Tbsp Rice Flour
2 Tbsp Wheat Flour
1 Cup Curd
1 Tsp Sugar
1 Tsp Salt
1/4 Tsp Baking Soda
Oil
1 Cup Water

Mint Chutnery
Ingredients:
1 Tbsp + 1 Tsp Oil
1 Tbsp Urad Dal
1/4 Tsp Cumin Seeds
1 Onion Med.
5 Garlic Pods
1 inch Ginger
3 Ginger Chilies
1/4 Cup Coriander Leaves
1 Sprig Curry Leaf
2 Handful Mint Leaves
4 Tbsp Coconut
1/4 Tsp Mustard Seeds
1/2 Tsp Urad Dal
1 Dry Red Chili
Salt

Recipe : 3 Khara Bath
Ingredients:
1/2 Cup Sooji ( Semolina/Rava)
10 Cashew Nuts
3 Tbsp Ghee
1/2 Tsp Mustard Seeds
1/2 Tsp Urad Dal
1/2 Tsp Chana Dal
1 Sprig Curry Leaf
1 Small Onion
1 Small Tomato
2 Tbsp Green Peas
3 Tbsp Beans
3 Tbsp Carrot
1/2 Tsp Sugar
Coriander Leaves
Salt To Taste

Recipe : 4 Ragi Upma Recipe
Ingredients
1 cup Ragi (Finger Millet) Flour
Water
1 tablespoon Coconut Oil
1 teaspoon Mustard Seeds
1/4 cup Onion, chopped
1/2 inch Ginger, chopped
3 Green Chillies, slit
Salt, to taste
1 small Tomato, chopped
1/4 cup Green Peas
1 teaspoon Lime Juice
1/4 cup Coocnut, grated
Coriander Leaves

Recipe : 5 Rava Dosa
Ingredients:
1/2 Cup Fine Rava (unroasted)
1/2 Cup Rice Flour
1/4 Cup Maida (Plain Flour)
2 Green Chillies
1/2 inch Ginger
1/2 Tsp Black Pepper (crushed)
1/2 Tsp Cumin Seeds
Salt
2-2.5 Cups Water

Recipe : 6 Millet Khichdi
Ingredients:
1/2 Cup Moong Dal - https://amzn.to/3eA5AXH
1/2 Cup Foxtail Millet - https://amzn.to/30FcSBt
1 Tsp Cumin Seeds - https://amzn.to/30DqblZ
1/4 Tsp Turmeric Powder - https://amzn.to/3rKZ4kQ
1 Tsp Chilli Powder - https://amzn.to/38Et4HE
2 Tbsp Ghee - https://amzn.to/3bKjzIY
1 Sprig Curry Leaf -
5 Cashew Nuts - https://amzn.to/3rOH35g
Coriander Leaves -
Salt - https://amzn.to/3crNQLJ

Recipe : 7 Uppu Urundai
Ingredients
1 cup Raw Rice
1/4 cup Water
2 teaspoon Oil
1/4 teaspoon Mustard Seeds
1/4 teaspoon Chana Dal
1/4 teaspoon Urad Dal
1 teaspoon Cumin Seeds
3 Red Chillies
Curry Leaves
1/4 teaspoon Asafoetida
1/2 cup Coconut, grated
Salt, to taste

Recipe : 8 Onion Uttapam With Chutney
Coconut Chutney
Ingredients
1 cup Coconut, grated
2 tablespoon Roasted Gram
10 Cashew nuts
5 Green Chillies
1 pod Garlic
1/2 inch Ginger
Salt, to taste
1 teaspoon Oil
1/4 teaspoon Mustard Seeds
1 Red Chilli
Curry Leaves

Onion Uttapam
Ingredients
1 teaspoon Oil
1-1/2 ladle Idli Batter
Onion, finely chopped
Carrot, grated
Green Chillies, finely chopped
Shallots
Coriander Leaves
Oil

Recipe : 9 Masala Puttu
Ingredients
1 cup Puttu Flour
1/4 teaspoon Salt
3-1/4 cup Water
2 tablespoon Coconut, grated

Masala Preparation
Ingredients
5 Garlic Pods
2 Green Chillies
1 inch Ginger
1 tablespoon Ghee
Curry Leaves
1 cup Onion, chopped
Salt, to taste
1/2 cup Tomato, chopped
1/4 teaspoon Turmeric Powder
1 teaspoon Corianer Powder
1/2 teaspoon Garam Masala
Coriander Leaves, Chopped

Recipe : 10 Vermicelli Upma
Ingredients
5 teaspoon Oil
250 grams Vermicelli (Semiya), roasted
500 ml Water
Salt, to taste
1/4 teaspoon Mustard Seeds
1/4 teaspoon Urad Dal
1/4 teaspoon Chana Dal
1 Red Chilli
Curry Leaves
1 tablespoon Peanuts
1 inch Ginger, finely chopped
2 Green Chillies, slit
1/4 cup Onion, finely chopped
1/4 cup Green Peas
1 small Carrot
1 small Bell Pepper
7 French Beans
1/4 teaspoon Turmeric Powder
Coriander Leaves
1/2 Lemon

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