Litti Chokha Recipe | WITHOUT OVEN | U.P. Style Litti Chokha | Best Bites

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Todays recipe is Litti Chokha Recipe | WITHOUT OVEN | U.P. Style Litti Chokha | Best Bites

Litti Chokha is a Bihari & u.p. recipe made with whole wheat, black gram flour and brinjal/eggplant. This main course recipe has an authentic flavour of Indian spices. It can makes for a perfect lunch/dinner recipe. Litti is similar to Bati in appearance but there is a slight difference. The stuffing) which is filled in the litti is made with sattu (powdered gram or lentil) and is eaten with brinjal bharta or mashed potato. The dish tastes amazing when a dollop of ghee is poured over the litti balls. Mustard oil used in this recipe adds a unique aroma and flavour to this dish. So roll up your sleeves and get started & next time when you want to relish some delicious and flavoursome, make this easy Bihari /u.p. recipe at home and impress your guests.

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