PRE-ORDER MY Brand New COOKBOOK "The Domestic Geek's Meals Made Easy" on Amazon Here: https://amzn.to/2tSxEgE*Brand New* 30 Days of Smoothies eBook available now: http://bit.ly/230SmoothiesWe're making Fettuccine Alfredo with a lightened up cauliflower sauce! Healthy Weekly Meal Prep: http://bit.ly/1F7O06k3 Cauliflower Recipes: http://bit.ly/1AwbMW43 Pasta Recipes: http://bit.ly/1C60uYjFrequently Used & Favorite Items: http://amzn.to/2qTillcPurchase my eBooks here:Healthy Meal Plan 2017 eBook Available Now: http://etsy.me/2hRzjvi *eBOOK BUNDLE* | All three Meal Prep Made Easy eBooks for only *$12.99*: http://bit.ly/MealPrepBundle*NEW* 30 Days of Smoothies: http://bit.ly/230SmoothiesMeal Prep Made Easy eBook | Menus 1-6: http://bit.ly/MealPrepMadeEasyMeal Prep Made Easy eBook | Menus 7 -12: http://bit.ly/MealPrepMadeEasy2Meal Prep Made Easy eBook | Menus 13 -18: http://bit.ly/MealPrepMadeEasy3Dinner Made Easy: http://bit.ly/DinnerMadeEasy5 Weeks of Healthy Meal Prep: http://bit.ly/MealPrepeBookMade with Love Holiday Recipes: http://bit.ly/MadewithLoveeBookFacebook: https://www.facebook.com/thedomesticgeek1Twitter: https://twitter.com/@SaraLynnCauchonInstagram: http://instagram.com/thedomesticgeek1Pinterest: http://www.pinterest.com/TheDomesticGeek/Blog: http://thedomesticgeek.com/Google+: https://plus.google.com/u/0/114903217169599160171/postsLighten Up Fettuccine Alfredo: https://inspiredentertainment.com/recipe/lightened-up-fettucine-alfredo/1lb fettuccine, cooked1 tbsp olive oil1 clove garlic, minced1 head cauliflower, cut into florets1 cup chicken OR vegetable broth1/3 cup parmesan, freshly gratedchopped parsleysalt and pepperIn a saucepan heat olive oil over medium high heat.Add minced garlic and sauté for 30 seconds.Add cauliflower and chicken broth. Once broth is heated, reduce heat to medium, cover with a tight fitting lid and steam for 8-10 minutes or until cauliflower is completely soft.Pour cauliflower and broth into a food processor and blend until very smooth. If sauce is too thick, add a little more broth.Add grated Parmesan, parsley, salt and pepper and blend well.Pour over hot pasta and toss well to coat.Serve immediately.Enjoy!*SOME links provided above are affiliate links The Domestic Geek is Hosted by Sara Lynn Cauchon