5 Light Dinner Recipes | Quick And Easy Dinner Recipes | Indian Dinner Recipes | Simple Dinner Ideas | She Cooks

5 Light Dinner Recipes | Quick And Easy Dinner Recipes | Indian Dinner Recipes | Simple Dinner Ideas

Recipe : 1 Soupy Maggi Noodles
Ingredients
1 tablespoon Oil
3 pods Garlic
1/2 inch Ginger
1 tablespoon Onion, chopped
1 Green Chilli, chopped
2 tablespoon Carrot
2 tablespoon Corn
2 tablespoon Cabbage
2 tablespoon Capsicum
2 tablespoon Beans
2-1/2 cups Water
1/8 teaspoon Pepper Powder
Salt, to taste
1/2 teaspoon White Vinegar
1/2 teaspoon Soy Sauce
1/2 tablespoon Schezwan Chutney
1/2 teaspooon Red Chilli Sauce
1/2 teaspoon Tomato Ketchup
1 packet Taste Maker
1 packet Maggi Noodles
1 teaspoon Corn Flour
Spring Onion

Recipe 2: Moong Dal Rice
Ingredients
1 teaspoon Olive oil
1 tablespoon Garlic, chopped
1/4 cup Onion, chopped
Salt, to taste
1/4 teaspoon Turmeric Powder
1/2 teaspoon Chilli Powder
1/4 cup Moong Dal, sprouted
1/2 cup Brown Rice
1 cup Water
Coriander Leaves

Recipe 3: Matar Paneer Pulao
Ingredients
1 teaspoon Oil
2 Cloves
1 Green Cardamom
Mace, small piece
1 teaspoon Cumin Seeds
1/4 teaspoon Pepper Corns
1/4 cup Onion, finely chopped
Salt, to taste
1 teaspoon Ginger Garlic Paste
1/4 cup Tomato, finely chopped
2 tablespoon Mint Leaves, chopped
2 tablespoon Coriander Leaves, chopped
1/4 teaspoon Turmeric Powder
1 teaspoon Chilli Powder
1 teaspoon Pulao Masala
1/4 cup Green Peas
100 grams Paneer Cubes
2 tablespoon Yogurt
1 cup Brown Rice
2 cups Water

Recipe: 4 Veg Upma
Ingredients
1 cup Semolina (Rava)
1 tablespoon Oil
1/4 teaspoon Mustard Seed
4 Green Chillies
1 inch Ginger, chopped
1 medium Onion
Salt, to taste
Turmeric Powder, a pinch
1/2 teaspoon Chilli Powder
100 grams Green Peas
1 small Carrot
8 French Beans
3 cups Water
1 teaspoon Ghee
Coriander Leaves

Recipe 5: Rajma Pulao
Ingredients
1 tablespoon Desi Ghee
1 Bay Leaf
1 Green Cardamom
1 teaspoon Cumin Seeds
1 medium Onion, finely chopped
Salt, to taste
1 tablespoon Ginger, finely chopped
1/4 teaspoon Turmeric Powder
1/2 teaspoon Pepper Powder
2 tablespoon Chickpeas, sprouts
1 tablespoon Green Gram, sprouts
2 tablespoon Rajma
1 cup Brown Rice
2 Cups Water
1 teaspoon Lime Juice
Coriander Leaves

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