ढेर सारी परतों वाली कुरकुरी मावा गुजिया । Layered Mawa gujiya recipe | Sweet Mawa Karanji Recipe | Nisha Madhulika | TedhiKheer

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Ingredients for
Layered Mawa Gujiya
For Dough:
Refined Flour - मैदा - 1 Cup (150 grams)
Desi Ghee - घी - 1 tbsp

For Stuffing:
Mawa - मावा - 1/2 Cup (100 gms)
Almond Flakes - बादाम कतरन - 1 tbsp
Cashews - काजू - 1 tbsp, chopped
Charoli Seeds - चिरोंजी - 1 tbsp
Dry Coconut - नारियल - 1/4 Cup, grated
Raisins - किशमिश - 1 tbsp
Semolina - सूजी - 2 tbsp
Desi Ghee - घी - 1 tsp
Sugar Powder - चीनी पाउडर - 1/2 Cup (70 grams)
Cardamom - इलाइची - 6, coarsely ground

For Sata:
Desi Ghee - घी - 1.5 tbsp
Cornflour - कॉर्नफ्लोर - 2 tbsp


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Course - sweets

Dish - sweets