Lamb and Pea Meatballs with Rigatoni on Good Chef Bad Chef | SanRemoPasta

For the full recipe visit: http://sanremo.com.au/san-remo-recipes/lamb-pea-meatballs-rigatoni

Adam Swanson shares tips from his trip to Italy making these delicious light and fluffy meatballs that a poached in a tomato sauce and served with San Rmeo Rigatoni.


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