Laal Maas Dry Recipe | लाल मांस मटन | Rajasthani Laal Maans | Food Fatafat

Laal maans is a meat curry from Rajasthan, India. It is a mutton curry prepared in a sauce of yoghurt and hot spices such as red Mathania chilies. This dish typically is very hot and rich in garlic, the gravy may be thick or liquid and is eaten with chapatis made out of wheat or bajra.

Get a written recipe at: www.foodfatafat.in

Mathania Red Chilli : https://amzn.to/3i55ztN
Meat Tenderizer : https://amzn.to/3bxncjJ

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