Kurkuri Bhindi Chaat Recipe | How to Make Crispy Okra | Bhindi Kurkuri Fry | Kunal Kapur Recipes | Kunal Kapoor

Crispy fried okra with Chaat flavours, now who wants it?
Kurkuri bhinid is an all day snack and you can pump it up with sweet curd, tamarind chutney, pudina chutney, crunchy onion, tomato, chilli, chaat masala and some sev. Already sounds like a treat.
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Ingredients
For bhindi
Bhindi (okra) – ½ kg
Besan (gram flour) – ½ cup
Amchur – 2 tbsp
Rice flour – 3 tbsp.
Chaat masala – 1½ tbsp
Corn starch – 2 tbsp
Coriander powder – 2 tbsp
Salt
Turmeric – 1 tsp
Chilli powder – 2 tsp
Water – to sprinkle
Oil – for frying
For Assembling Chaat
Pomegranate – handful
Sev – handful
Onion chopped – 3tbsp
Tomato chopped – 3tbsp
Chaat masala (optional) – generous pinch
Sweet curd – ½ cup
Tamarind Chutney – ¼ cup
For Written Recipe - https://www.chefkunalkapur.com/bhindi-chaat/
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For Similar Recipes
Raj Kachori - https://www.youtube.com/watch?v=fC8JmqFeti8&t=15s
Palak Patta Chaat - https://www.youtube.com/watch?v=IvEuZFz-PzM
Chole Matar Kulcha - https://www.youtube.com/watch?v=88YdG2PqMyM&t=311s
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Hi, I am Chef Kunal Kapur and this is my space, my channel. Subscribe & Together let's cook.

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