Korean Radish 3 Ways! Kimchi, Pickles and Side Dish Recipes

One humble radish can transform into so many different dishes. Today, I show you how to make radish kimchi, danmuji-pickles and a muchim-side dish {one of my all time favorites!} Each has something different to bring to the table with different flavors, textures and purposes.

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Full recipe at: http://bit.ly/1O31W58

Related Videos:
Korean sushi kim-bap rolls: http://bit.ly/1LmkN4H
Korean black bean noodles: http://bit.ly/1bEAhab
Korean beef & radish soup: http://bit.ly/1kEYl1S

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ABOUT THE SQUISHY MONSTER

On this channel, you'll find fun and instructional cooking videos that are short and to the point for cupcakes to traditional Korean food and everything in between. Everything is from scratch and I'm always here to help!

New videos are uploaded every Wednesday at 6 am EST.

Visit http://TheSquishyMonster.com for over 300 recipes
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