Korean Beef Short Rib Soup Canh Sn B C Ci Hn Quc #helenrecipes #koreanfood #soup

Nguyn liu | Ingredients

400g sn b | 400g beef ribs
Blanch ribs for 5-10 mins - Trng sn b 5-10 pht
2 c ci trng | 2 daikon radish
1/2 c hnh ty | 1/2 an onion
2 qu trng g | 2 eggs
1 mcf mui | 1 tsp salt
1 mcf ht nm | 1tsp stock powder
1 mcf du m | 1tsp sesame oil
m rang | roasted sesame seeds