Ji Hye Kim, owner of Miss Kim in Ann Arbor, Michigan, reveals the tasty and beloved history of Budae Jjigae. This popular Korean soup is a combination of food rations, such as Spam and hot dogs, with vegetables, noodles, and tofu. Created in post-war Korea, this savory and spicy dish remains an enduring comfort food, delighting taste buds and bringing people together.Check out the recipe here:https://www.vice.com/en/article/dy7xdq/budae-jjigae-%EB%B6%80%EB%8C%80%EC%B0%8C%EA%B0%9C-korean-army-stew-recipeSubscribe to MUNCHIES here: http://bit.ly/Subscribe-to-MUNCHIESAll MUNCHIES videos release a full week early on our site: https://video.vice.com/en_us/channel/munchiesHungry? Sign up here for the MUNCHIES Recipes newsletter.https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletterCheck out http://munchies.tv for more!Follow MUNCHIES here:TikTok: https://www.tiktok.com/@munchiesFacebook: http://facebook.com/munchiesInstagram: http://instagram.com/munchiesTwitter: http://twitter.com/munchiesPinterest: https://www.pinterest.com/munchiesMore videos from the VICE network: https://www.fb.com/vicevideo