Kolhapuri Chicken Recipe | Chicken Kolhapuri Masala | Kolhapuri Chicken Recipe | Scroll RecipeIngredients: • 600 gm chicken • Oil• ½ TBSP oil in a pan and heat the oil • 2 TBSP dry coconut powder • 1 inch cinnamon • 4-5 cardamom • star anies • 3-4 cloves• 5-6 black pepper.• 1 TBSP coriander seeds• Byadgi Red Chillies 4-5• 1 TBSP khaskhas• 1 TBSP White Sesame Seeds• 1 cup grated onion• 1 TBSP grated ginger garlic • salt to taste• ½ TSP turmeric powder• 2 TBSP tomato puree Process:Step 1 • Add ½ TBSP oil in a pan and heat the oil • Add 2 TBSP dry coconut powder • Fry on low heat for 1 mint• Add 1 inch cinnamon • Add 4-5 cardamom • Add star anies • Add 3-4 cloves• Add 5-6 black pepper• Add 1 TBSP coriander seeds• Add Byadgi Red Chillies 4-5• Add 1 TBSP khaskhas• Add 1 TBSP White Sesame Seeds• Continue to mix and roast on low heat till the coconut is light brown.• Keep it cool • Grind the spices into a coarse powderStep 2• Add oil in a pan and heat the oil• Add 1 cup grated onion• Add 1TBSP grated ginger garlic • Fry it till golden brown• Now add the Kolhapuri Masala, mix • Add ½ cup water• Fry on medium heat• Add chicken• Mix it nicely • Stir fry in high heat • Add water • Add salt to taste• Add ½ TSP turmeric powder• Cover with a lid till chicken will not completely cook• Add 2 TBSP tomato puree • Cook for 5 mints• Serve hot with Roti /Rice=========================================================please like & subscribe and comment what you like and what you didnt like. Hit the bell icon for daily recipes right on your notif slider
