KHEEMA SEMIYA BIRYANI | HOW TO MAKE MUTTON KHEEMA SEMIYA BIRYANI | VERMICELLI BIRYANIShort link to share this Kheema Semiya / Biryanihttps://youtu.be/kFahWbDR0pwINGREDIENTS1. Vermicelli - 2 Cups2. Minced Mutton - 300 Grams3. Diced Onions - 1 Cup4. Tomatoes - 35. Green Chillies - 26. Garam Masala Powder - 1/2 Teaspoon7. Coriander Seeds Powder - 1 1/2 Teaspoon8. Turmeric Powder - 1/2 Teaspoon9. Salt - 2 Teaspoons10. Chilli Powder - 2 Teaspoons11. Ginger Garlic Paste - 1 Teaspoon12. Cumin Seeds Powder - 1/2 TeaspoonLet's fry vermicelli first. Heat 1 tablespoon clarified butter (ghee) in pan.Fry vermicelli in it.Fry till it changes colour. Move it into a different bowl after it turns brown.In the same pan, heat 2 teaspoons oil. Add 1 cup onions and fry.As onions turn transparent, add 1/2 teaspoon turmeric powder, 1 teaspoon ginger garlic paste and fry.Fry for a couple of minutes and add 2 green chillies.Add washed minced mutton and mix. For 2 cups of vermicelli, 300 grams of minced mutton is used.Close lid and cook on high flame.Cook till the water seeping out of the minced mutton boils away.Add diced tomatoes and cook till tomatoes become softAdd 2 teaspoons chilli powder, 2 teaspoons salt, 1 1/2 teaspoon coriander seeds powder, 1 teaspoon cumin seeds powder, 1/2 teaspoon garam masala and mix.Stir and add 1 cup water and close the lidLet the water boil away which will cook the muttonAdd 4 cups water for 2 cups vermicelliAdd Coriander leaves, close lid and let the water boilAdd fried vermicelli and mixCook till the water boils awayCook on low flame for 5 more minutesAfter watching this video you can directly do it in your home with easily available ingredients..KHEEMA SEMIYA | HOW TO MAKE MUTTON KHEEMA SEMIYA BIRYANI | SEMIYA BIRYANI | HYDERABADI RUCHULU#Kheemabiryani, #Hyderabadiruchulu, #IndianrecipesFollow us onFacebook - https://www.facebook.com/hyderabadiruchuluGoogle+ - https://plus.google.com/+HyderabadiRuchuluTumblr - https://hyderabadiruchulu.tumblr.comPinterest - http://www.pinterest.com/hyderabadiruchiBlogspot - http://hyderabadiruchulu.blogspot.inTwitter - https://twitter.com/HRuchuluWebsit - http://hyderabadiruchulu.comFor morePlease subscribe and keep watching Hyderabadi Ruchulu.Enjoy Cooking...#hyderabadiruchulutelugu cooking videos, telugu recipes, telugu vantalu, telugu cooking, telugu cooking channels on youtube, hyderababdi ruchulu, telugu pindi vantalu, telugu recipe, recipe in telugu