Khakhra Nachos | खाखरा नाचोज | Street Food | Chef Harpal Singh Sokhi | chefharpalsingh

#Khakhranachos is sprinkled with juicy tomato flavour that will capture your taste buds and refuse to release the zestful nachos till end.

Ingredients Quantity
Khakhra 2 No
Rajma boiled 1 cup
Red chilli powder ½ Tsp
Garam masala powder ½ Tsp
Mixed herbs 1 Tsp
Chilli flakes 1 Tsp
Salt To taste
Red chilli sauce 1 Tbsp
For salsa
Onion chopped 1 no
Tomato chopped 1 no
Tomato ketchup ½ cup
Red chilli sauce 1 Tbsp
Coriander chopped 3 Tbsp
Green chilli chopped 2 no
Salt To taste
Lime juice 1 No

Method
1. In a bowl add 1 cup kidney beans and mash it. Add ½ tsp red chilli powder, ½ tsp garam masala, 1 tsp mixed herbs, 1 tsp chilli flakes, and salt as per taste.
2. Then add 1 tbsp red chilli sauce and mix it well , and keep it aside.
3. For salsa – in a bowl add 1 no onion chopped ,1 no tomato chopped , ½ cup tomato ketchup, 1 Tbsp red chilli sauce, 3 Tbsp coriander chopped, 2 no Green chilli chopped, salt as per taste, 1 no lime juice, and mix it well.
4. Place khakhra in serving plate and put some rajma beans mixture, and salsa on top. Grate cheese on top and serve immediately garnished with some coriander leaves.

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