dahi vada recipe in appe pan.These kachhe kele ke dahi bhalle/ dahi vada can be great evening snack or starter idea. They can be made deep fried or non-fried.Ingredient list for kele ke dahi vada : ---For making vadas--- Raw banana: 3, Potato: 1 medium size, Gram flour: 3-4tbsp, Grated ginger: 1tsp, Salt to taste ---For garnishing--- Beaten thick yogurt or curd: ½ cup, Sugar: ½ tsp, Little Salt Sweet and sour chutney: 4tbsp, Red chilly powder: ½ tsp, Cumin powder: ½ tsp, Chaat masala optional Blog link for this recipe http://foodsandflavorsbyshilpi.com/raw-banana-dahi-vada-kachhe-kele-ka-dahi-vada-dahi-vada-recipe/ You can also browse starters and snacks recipes: http://foodsandflavorsbyshilpi.com/indian-snacks-recipes-appetizers-recipes/Like and Share on Social Media:FACEBOOK: https://www.facebook.com/FoodsAndFlavorsGOOGLE+: https://plus.google.com/u/1/b/113657705454515190625/113657705454515190625/posts
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